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WLP351 Bavarian Weizen - White Labs Yeast
WLP351

WLP351 Bavarian Weizen - White Labs Yeast

Yeast  
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Description

WLP351 is a traditional Bavarian weizen yeast. This strain produces a classic German-style wheat beer, with moderately high, spicy, phenolic overtones reminiscent of cloves.

A wonderful yeast strain for traditional hefeweizens, wheat beers, and roggenbiers.

  • Optimum Fermentation Temp: 66–70°F
  • Flocculation: Low
  • Attenuation: 73–77%
  • Alcohol Tolerance: Medium (5–10%)
  • Cell Count: 100+ Billion
Wyeast Equivalent: Bavarian Wheat™ – WY3638
 
Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section.
 
Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
 
 
 
Item # WLP351
Shipping Eligible for Free Shipping Program
Availability California - In Stock
Pennsylvania - In Stock
Weight 0.14 LBS
Community Q&A

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Why did you choose this?
MoreFlavor Store
recommended yeast for next brew
Aaron P on Jul 21, 2022
Brewing a dunkel and the google search bar recommended this.
Sean P on Oct 20, 2020
recommended yeast for next brew
Aaron P on Jul 21, 2022
Making a wheat beer
Dennis K on Jan 7, 2021
Brewing a dunkel and the google search bar recommended this.
Sean P on Oct 20, 2020
I like
Justin J on Mar 26, 2020
Trying something different from the standard Hefeweizen recipe
ROBERT Z on Sep 13, 2018
Making a wheat beer
Dennis K on Jan 7, 2021
I like
Justin J on Mar 26, 2020
Reviews

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Rated 1 out of 5
WLP351 and sulfur
The yeast threw off a bunch of sulfur. I wish I had bought WLP300 instead.
July 24, 2021
Purchased
1 year ago