Styrian Bobek has an intense and pleasant hoppy aroma coupled with moderate bitterness, making it ideal for widespread usage though it is generally considered an aroma hop. Aroma can be described as having hint of pine, lemon and floral You will typically find this hop in English style Ales, ESB, Lagers, the occasional Pilsner.
Alpha Acids: 3.5 – 7.0%
Beta Acids: 4.0 – 6.1%
Alpha-Beta Ratio: 0.57 - 1.75
Cohumulone: (% of alpha acids): 27 – 31%
Total Oils in mls per 100 grams dried: 0.7 – 4.0
Storage(% alpha acids remaining after 6 months storage at 68° F): N/A
Similar Hop Varieties: N/A