| ABV % | 5.5 |
| IBU | 38 |
| SRM | 8 |
| Beer Style | Pale Ale & Bitter |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Medium (5-7%) |
| Bitterness | Medium (26-45ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | All Grain |
| Pre-Milled | Y |
Our Cali Mountain Pale Ale is an attempt at one of the most iconic pale ales in the country: Sierra Nevada's Pale Ale. This pale ale is a fairly simple recipe, cosisting of Briess 2-Row, Crystal 60L, and four hop additions. This being said, don't be fooled. The flavors blend together perfectly, creating a complex yet easy to drink homebrew.
The bittering hop additions are Magnum and Perle which provide a clean bitterness that balances the sweetness from the Crystal 60L malt perfectly. The aroma hop and dry hop additions are both Cascade, providing a citrus & floral aroma as fresh as the forests in California's mountains!
Estimated OG: 1.052-1.057
SRM: 9-11
Estimated IBU's: 37-41
Estimated alcohol ABV%: 5.4-5.8%
Our recipe kits DO NOT include grain bags or yeast. The recommended yeast(s) can be found below.
WLP001 - White Labs California Ale
WY1056 - Wyeast American
GY001 - GigaYeast NorCal Ale #1
IYA07 - Imperial Flagship
| ABV % | 5.5 |
| IBU | 38 |
| SRM | 8 |
| Beer Style | Pale Ale & Bitter |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Medium (5-7%) |
| Bitterness | Medium (26-45ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | All Grain |
| Pre-Milled | Y |
