Munich Malt Extract (LME)

Munich Malt Extract (LME)

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Use our rich, malty, amber colored Munich Malt Extract to make delicious, true to style, German lagers such as Marzens, Bocks, and Doppelbocks. But don't limit its use to just these beers - try it out in any recipe where a rich, malty flavor sounds good! Made with 50% Munich and 50% Pilsner malt in a multi-step mashing process. You can count on this extract to deliver malt flavor but still have a high degree of fermentability.

When shopping for Munich Extract consider buying it from a supplier like MoreBeer! that packages and moves lots of volume. We also package our own malt extract in multi-layer oxygen barrier bags that keeps our extract incredibly fresh. And when it comes to brewing Malt Extract brews the freshness of your extract is key.

We recommend customers to store their extract in the refrigerator if they do not plan on using it within 8 weeks.

Community Q&A

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Browse 2 questions Browse 2 questions and 24 answers
Why did you choose this?
MoreFlavor Store
You usually have freshest extract
Leonard B on Oct 17, 2019
good value
Timothy K on Aug 30, 2019
You usually have freshest extract
Leonard B on Oct 17, 2019
try something new
Ken H on Aug 31, 2019
good value
Timothy K on Aug 30, 2019
Excellent for Scottish Ale
Lloyd M on May 27, 2019
To add to another recipe
Paul M on Mar 28, 2019
Excellent malt for beer
Carl F on Mar 26, 2019
trying new brew
marty on Mar 18, 2019
Timothy K on Mar 2, 2019
Great base for german styles
Caleb A on Feb 8, 2019
Good luck on prior order
charles w on Jan 29, 2019
Munich and Pilsner are perfect for Marzen
Lloyd M on Dec 18, 2018
Tony on Nov 26, 2018
Midway malt for Amber Kellerbeer. Amber liquid malt not available.
Ronald W on Oct 17, 2018
Valued C on Sep 25, 2018
Quality & convenience
Tim E P on Sep 18, 2018
Good price, easy to use
Russell M on Aug 29, 2018
always the same quality with a burboun porter
Ken S on Aug 20, 2018
Choice of DME and LME for good beers
Cristian Torres S on Jul 20, 2018
Ken S on May 22, 2018
Good base
Kevin P on Feb 19, 2018
Price, like the bags
Philip c on Feb 13, 2018
Great product for the price
Anthony C on Feb 8, 2018
Great product. Very simple to use.
Michael G. G on Jan 31, 2018
try something new
Ken H on Aug 31, 2019
Excellent for Scottish Ale
Lloyd M on May 27, 2019
What is the Lovibond of your Munich Malt Extract (LME)? Thanks
Dennis Beebe on Feb 17, 2018
BEST ANSWER: The lovibond is 8. Cheers!

4.7 / 5.0
7 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Fast shipping as advertised.
March 2, 2018
1 year ago
our favorite brew this past year
We make a lot of different beers, and this past year this extract was the basis of our favorites!
January 26, 2018
1 year ago
Super malty
I used this syrup in a pale ale recipe and it rounded out the malt profile very nicely. Worked well on waffles as well!
May 6, 2015
Hold on, gotta take another swig...
Kegged my first extract beer after doing all grains for awhile, used this Munich LME with some steeping grains and all I can say is "very nice". It's causing an internal struggle with me however in that on one hand it's cool to make your own wort from grain itself but on the other hand the beer can apparently be just as good without the water salts/mash temp/pH/etc PITA (pain...). I've not used other extract brands so I cannot attest to MoreBeer's extract vs. xyz's but then again I see no reason to get it anywhere else...
December 16, 2014
Adds Depth without too much Residual Sweetness
I tried this malt extract and found it adds depth and complexity to the flavor profile without leaving too much residual sweetness.
May 3, 2014
Nice malt to use to add extra dimension to extract brews
Great Munich extract malt. It tasted and smelled very fresh. The Munich sweetness and breadiness was present. I also felt it attenuated well using a proper pitch of yeast and O2.
May 31, 2013
My Favorite Extract
I like malty beers. This extract makes for a quick and easy brew session. Add your hop profile. Add additional specialty malts for additional flavor..or not. The extract alone with a good hop profile will produce a very pleasant beer.
May 29, 2013