| ABV % | 4.8 |
| IBU | 41 |
| SRM | 7 |
| Beer Style | Pale Ale & Bitter |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Low (3-5%) |
| Bitterness | Medium (26-45ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | Extract |
| Pre-Milled | Y |
A truly tranquil beer, the Glass Lake Pale Ale is our take on the Deschutes Brewery Mirror Pond Pale Ale. We kept the malts simple, using maltodextrin and Crystal 10L, the lightest crystal malt we offer, to add a little body and color to the smooth malt backbone that our ultralight malt extract provides. Cascade is the only hop varietal in this recipe, being used from bittering all the way to the dry hop addition!
The result is a very smooth and balanced beer, complete with the classic floral, citrus & grapefruit aromas and flavors that Cascade hops are so well known for.
Estimated OG: 1.046-1.051
SRM: 7-8
Estimated IBU's: 39-43
Estimated alcohol ABV%: 4.7-5.0%
Please Note: In order to better serve our customers, we are now offering our extract recipe kits with either Liquid Malt Extract (LME) or Dried Malt Extract (DME). The majority of our DME kits were converted from the LME version, which is why you may notice slight variances in the extract names and quantities on your recipe sheet. You may also find that your Specific Gravity and ABV% are slightly higher if you choose DME. Whether LME or DME, add all extracts provided according to the recipe sheet. For further details, please reference the conversion chart below.
| ABV % | 4.8 |
| IBU | 41 |
| SRM | 7 |
| Beer Style | Pale Ale & Bitter |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Low (3-5%) |
| Bitterness | Medium (26-45ibu) |
| Fermentation Temp Range | 64-72 |
| Brewing Method | Extract |
| Pre-Milled | Y |
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