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LalBrew® Munich Classic Wheat Ale Yeast - Lallemand

LalBrew® Munich Classic Wheat Ale Yeast - Lallemand

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Description

This Bavarian wheat beer strain can easily express the spicy and estery aroma profile typical to German wheat beer styles. LalBrew Munich Classic is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner. Styles brewed with Munich Classic include but are not limited to Weizen/Weissbier, Dunkelweizen and Weizenbock.
 
Beer Styles: Bavarian-style wheat
Aroma: Fruity, banana, spicy
Attenutation: Medium to High
Fermentation Range: 63-72°F
Flocculation: Low
Alcohol Tolerance: 12% ABV

*See the technical data sheet below for information on rehydration, usage and storage.

 

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Why did you choose this?
MoreFlavor Store
Wanted to try a different brand and dry yeast is s nice backup to have on hand.
Philip Mistretta on Jun 20, 2020
Something new to try out and reasonable price.
Mario P on Jun 3, 2020
Wanted to try a different brand and dry yeast is s nice backup to have on hand.
Philip Mistretta on Jun 20, 2020
Wanted to try a dry wheat yeast for the first time.
Joel Bornhoft on Jun 13, 2020
Something new to try out and reasonable price.
Mario P on Jun 3, 2020
Summer Beers
Anthony G on May 30, 2020
Available
Robert B on May 22, 2020
Used before, is good stuff
andrew on Apr 30, 2020
Wanted to try a dry wheat yeast for the first time.
Joel Bornhoft on Jun 13, 2020
Summer Beers
Anthony G on May 30, 2020
Reviews

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Great results
Used for the first time and really liked it. Seemed a bit quicker than say Wyeast 3068 and not as explosive. Direct pitched to a 1.061 wort @ 68*/70*, 1.019 in 4 days, finished @ 1.016 in 6 days.
July 11, 2020
Purchased
1 month ago