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LalBrew® Wit Belgian Style Ale Yeast - Lallemand

LalBrew® Wit Belgian Style Ale Yeast - Lallemand

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Description

A more neutral choice for wheat beer styles, LalBrew Wit dry yeast displays lower ester and phenol production than traditional hefeweizen strains such as Munich Classic. LalBrew Wit provides a baseline profile of banana and spice aromas, but leaves space for the brewer to showcase other spice additions typical of Belgian style beers. Traditional styles brewed with this yeast include but are not limited to Belgian Witbier, American Wheat, Berliner Weiss, Gose, Hefeweizen, Dunkelweis, and Weizenbock .

Beer Styles: Wheat beers
Aroma: Fruity, slight banana and clove
Attenutation: Medium to High
Fermentation Range: 63-72°F
Flocculation: Low
Alcohol Tolerance: 12% ABV
 
*See the technical data sheet below for information on rehydration, usage and storage.
 
Community Q&A

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Browse 1 question Browse 1 question and 16 answers
Why did you choose this?
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don't want liquid yeast in this heat
Daniel R on Jun 28, 2022
Need to brew a witbier!
John R on May 15, 2022
don't want liquid yeast in this heat
Daniel R on Jun 28, 2022
good results
laurent C on May 26, 2022
Need to brew a witbier!
John R on May 15, 2022
Trying something new.
Tysen Bibb on May 10, 2022
Brewing a wit
Ryan M on May 7, 2022
Recipe
James K on Feb 28, 2022
homebrew recipe
James Sheppard on Feb 5, 2022
To ferment wort
Victor B on Jan 22, 2022
Honey wheat
Valued C on Jan 4, 2022
Worked great in the past
ricky a on Aug 18, 2021
i want to brew a wit beer
Edward L A on Mar 2, 2021
Always up for trying dry versions of yeast types I usually buy in liquid form
Eric Pierce on Dec 18, 2020
demo
Caleb Miller on Dec 9, 2020
Trying a new yeast for this brew.
Steven N on Dec 4, 2020
Recipe
Andrew Gregorovius on Nov 20, 2020
brewing a Belgian Wit soon
Anthony M on Aug 27, 2020
good results
laurent C on May 26, 2022
Trying something new.
Tysen Bibb on May 10, 2022
Reviews

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Rated 5 out of 5
Rocket fermentation for next 2 days
May 22, 2021
Purchased
1 year ago