| ABV % | 4 |
| IBU | 23 |
| SRM | 6 |
| Beer Style | Blonde & Kolsch |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Low (3-5%) |
| Bitterness | Low (10-25ibu) |
| Fermentation Temp Range | 55-63 |
| Brewing Method | All Grain |
| Pre-Milled | Y |
This Kolsch recipe represents a German Lager/Ale hybrid that is very smooth. Features a Kölsch yeast strain that is very lager-like even at warmer temperatures. Requires fermentation in the high 50's to low 60's followed by cold aging for several weeks. Blond color, smooth flavor.
Makes 5 gallons
Estimated Original Gravity:1.043-46
SRM (Color Range): 4
IBU's: 29-31 Estimated
Alcohol Percentage: 4.5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. The recommended yeast(s) can be found below. All grains will come milled, unless you select unmilled base malts.
WLP029 - White Labs German Kolsch
WY2565 - Wyeast Kolsch
GY021 - GigaYeast Kolsch Bier
IYG03 - Imperial Deiter
| ABV % | 4 |
| IBU | 23 |
| SRM | 6 |
| Beer Style | Blonde & Kolsch |
| Ready to Drink Within | 2-4 Weeks |
| Alcohol Content | Low (3-5%) |
| Bitterness | Low (10-25ibu) |
| Fermentation Temp Range | 55-63 |
| Brewing Method | All Grain |
| Pre-Milled | Y |
