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Epsom Salt (Magnesium Sulfate)

Epsom Salt (Magnesium Sulfate)

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Description

Epsom is used to add sulfate and magnesium ions to brewing water. It is often used at half the levels of Gypsum. 1 gram in 1 gallon changes the salt levels by 103 ppm sulfate, 26 ppm Magnesium and adds 108 ppm to the hardness.

Promash is a useful utility to calculate water salts.

Epsom salt is also ideal as a nutrient source for growing hop plants.

Community Q&A

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Why did you choose this?
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adds Calcium and Magnesium
Stephanie S on Dec 3, 2019
Water profile
Jessica Hilton G on Oct 6, 2019
adds Calcium and Magnesium
Stephanie S on Dec 3, 2019
For Brewing
RODOLFO ERNESTO F on Dec 1, 2019
Water profile
Jessica Hilton G on Oct 6, 2019
Water Chemistry
Kennison, A on Aug 28, 2019
Water adjustment
Jacob D on Aug 28, 2019
Distilled water
Jared J on Jun 21, 2019
water treatment
Chuck B on May 10, 2019
Water conditioning
John F on Apr 11, 2019
Good bulk purchase
Nathan N. on Mar 5, 2019
Water adjustment for AG brewing
Jason Hussey on Mar 2, 2019
I need some more
darren f on Feb 20, 2019
Water adjustments
Richard M on Feb 11, 2019
For Brewing
RODOLFO ERNESTO F on Dec 1, 2019
Water Chemistry
Kennison, A on Aug 28, 2019
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Should work just fine
Using it for brewing beers!
June 24, 2019
Purchased
10 months ago