Brehm Fruit - Riesling - Flume Vineyards, Columbia Gorge AVA, WA 2018 (Frozen Grapes)

BF196I

Brehm Fruit - Riesling - Flume Vineyards, Columbia Gorge AVA, WA 2018 (Frozen Grapes)

BF196I

$246.00

QUANTITY

Returns

60 day no hassle return policy. Details

Drop Ship: This product will ship directly from the supplier. Delivery may take 1–4 weeks depending on the vendor. Blichmann products are typically shipped in under a week.

Shipping Limitation: This item does not qualify for free shipping.

California Recipients: WARNING: Birth Defects - www.P65Warnings.ca.gov

Item #	BF196I
Weight	55 LBS

Description

Riesling has become Peter Brehm’s most enjoyable wine to make. The fruit is typically picked at 21°- 22° brix with substantial acidity. The resulting wine is fresh and vibrant with tangerine notes. It lends to be finished dry or with slight residual sugar.

Flume Vineyard 2018 Riesling Notes:

Brix: 23.6
pH: 3.21
TA: 6.8 g/l

Yeast Recommendations

Below please find some notes associated with our recommended yeast strains for use with this fruit. It is important to note that any yeast will in fact perform the fermentation, however these strains have consistently performed well and produced flavors that our customers have been very happy with. To that end, the "correct" yeast strain is simply the one that sounds to you as though it will make the flavors that you are looking for in your wine.

You can add the yeast strain of your choice from the "You Might Also Need" section below. We also strongly recommend the use of the additive pack that you will see listed in this section as it will help enhance the quality of the wine you produce. Order one packet of yeast and one additive pack per pail of must or juice.

W15 - Swiss isolate used to create white wines with a focus on intense, bright fruit and a heavy mouthfeel that gracefully stand up to long term aging. In Riesling, floral and citrus notes are emphasized. Good as a single-strain or as a blending component.

D47 - Elements of apple, rose and peach are brought out by D47 in a Riesling. Lees contact gives rise to ripe spicy aromas with tropical and citrus tones developing. Adds volume/mouthfeel.

R-HST - Austrian isolate that retains fresh varietal character while contributing body and mouthfeel, rose and peach characteristics are accentuated. Used to produce a crisp, cleaner-styled Riesling capable of showing minerality that is intended for aging.

Ordering Notes:

Order by Thursday, 4:00PM PST and your order of Frozen Grapes will ship the following Monday.
Please note that Brehm Vineyards will ship your fruit directly to you, and MoreWine! will ship any additional items you order such as yeast, etc.
In the case of a yeast being out of stock we will not hold an order because of the perishable nature of this product. Our in house experts will substitute the next recommended yeast.

Drop Ship: This product will ship directly from the supplier. Delivery may take 1–4 weeks depending on the vendor. Blichmann products are typically shipped in under a week.

Shipping Limitation: This item does not qualify for free shipping.

California Recipients: WARNING: Birth Defects - www.P65Warnings.ca.gov

Item #	BF196I
Weight	55 LBS

Community Q&A

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How many gallons of wine will this produce?

Kathy Dunn on Nov 7, 2020

BEST ANSWER: This item is one pail of frozen grape must which will yield approximately 5 gallons of finished wine.

Reply
Inaccurate
Malcolm lieban Staff on Dec 12, 2020

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