ABV % | 5.40% |
IBU | 9.00 |
SRM | 5 |
Beer Style | Wheat Beer |
Ready to Drink Within | 2-4 Weeks |
Alcohol Content | Medium (5-7%) |
Bitterness | Low (10-25ibu) |
Fermentation Temp Range | 64-72 |
Brewing Method | All Grain |
There's a stunning celestial body on the rise, and it's dead set on blasting your taste buds with an onslaught of refreshing flavor. Drawing inspiration from two prominent wheat ales - Blue Moon and Shock Top - this clone recipe is sure to transport you to a cosmos of crisp citrusy goodness and subtle coriander spice. Always light and refreshing, Lunar Shock aims to orbit your brew schedule year-round.
An American take on the Belgian Witbier style. The wheat and oats provide a smooth and creamy mouthfeel, while sweet orange peel and coriander contribute outstanding citrus flavor and aroma.
ABV % | 5.40% |
IBU | 9.00 |
SRM | 5 |
Beer Style | Wheat Beer |
Ready to Drink Within | 2-4 Weeks |
Alcohol Content | Medium (5-7%) |
Bitterness | Low (10-25ibu) |
Fermentation Temp Range | 64-72 |
Brewing Method | All Grain |