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American Oak Cubes - Medium Toast

American Oak Cubes - Medium Toast

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Description

Convection toasted Oak Cubes made in the US from American Oak.

These Oak Cubes impart similar flavors as the equivalent oak type and toast level chip, but extract more slowly giving you more control over the final impact in your beer.

These cubes are produced from staves of American oak that have been air-seasoned for 18-24 months, then toasted to a Medium Toast. They will add a sweet, butterscotch note with a hint of bourbon char to your beer.

Suggested dosage is 2-4 oz per 5 gallons of beer.

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MoreFlavor Store
Mead brewing
Anna K on May 21, 2020
Keg addition for my Oak Porter
Paul C on Dec 21, 2019
Mead brewing
Anna K on May 21, 2020
flavoring mead
Kenneth L on Apr 14, 2020
Keg addition for my Oak Porter
Paul C on Dec 21, 2019
Golden strong ale
James W on Oct 25, 2019
trying new oak
Paul G on Oct 23, 2019
Barley Wine
Charles W G on Aug 28, 2019
Cloning an oaked beer, then using in a sour.
Ethan C on Mar 21, 2019
Read on Homebrewtalk.com that these cubes are nice to mellow out Mead & Cider.
eric l on Feb 7, 2019
See how usefull this form is.
John B on Jan 30, 2019
This cube always gives a nice smooth finish
Valued C on Dec 12, 2018
I cant afford an oak barrel
Franklin F on Oct 12, 2018
For wood ageing
KENNETH S on Oct 4, 2018
Add complexity to my English beers.
Christopher Gaige on Aug 7, 2018
not stocked at my local brew store
Richard H on Feb 20, 2018
Complimentary to my mead
daryl b on Jan 25, 2018
flavoring mead
Kenneth L on Apr 14, 2020
Golden strong ale
James W on Oct 25, 2019
Reviews

4.5 / 5.0
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Easy Oak
Great way to add oak flavor either via the secondary or in the keg. I have soaked them in bourbon to enhance the barrel aged flavor.
March 10, 2020
Purchased
1 year ago
Would do it again !
The cubes deliver more control over the flavor. True oak flavor
March 17, 2018
Purchased
over 2 years ago